From Edmonton to UBC: Graciela’s Journey Through Culture, Campus Life, and Dance Leadership
- Vancouver Student Network Podcast
- Mar 21
- 3 min read
One Step at a Time—Graciela’s Real Talk About University Life
What happens when you leave behind the snowy streets of Edmonton and move to a campus you’ve never seen in person?
You take a leap. And for Graciela, that leap landed her in the middle of UBC’s buzzing student life, dance rehearsals, and conversations about global development.
In this episode, we dive into Graciela’s story—her Filipino roots, her leadership at Dance Horizon, and the weirdest campus tradition you’ve never heard of.
From Edmonton to UBC: Graciela’s Journey Through Culture, Campus Life, and Dance Leadership
Leaving the Snow Behind (Literally): Why Graciela Moved to Vancouver
Graciela was born and raised in Edmonton, Alberta—hello, -30°C winters! So when she came to UBC, Vancouver’s milder weather was already a win.
“Before coming here, I hadn’t even stepped foot in Vancouver,” she laughs. “I only knew it from photos.”
While she hasn’t fully experienced a Vancouver summer yet (thanks to always heading home), it’s on her bucket list.
What Is Global Resource Systems? (Spoiler: It’s Pretty Cool)
At first, Graciela started in UBC’s Arts program aiming for International Relations. But she discovered the Global Resource Systems program—a hidden gem in the Faculty of Land and Food Systems.
She gets to study biology and chemistry alongside political science and history.
“It’s the best of both worlds—arts and science.”
Her specialty? International Development, focusing on economic growth, sustainability, and regions like Southeast Asia.
A Taste of Home: Graciela’s Love for Filipino Food
From her mom’s homemade chicken adobo to the dishes in Manila, Filipino food brings her comfort.
“I love eating in the Philippines—it’s cheaper, and everything tastes better.”
She mentioned Pampanga’s Cuisine in Vancouver as a solid option but admits nothing beats home-cooked meals.
What’s Chicken Adobo? (And Why It’s a Big Deal)
Chicken Adobo is a flavorful Filipino dish with vinegar, soy sauce, and spices—typically served with rice.
“It’s easy, delicious, and basically a staple dish in the Philippines.”
Next time you’re craving something new, this might just be your comfort food.
Filipino Culture on Campus: Big Hearts in Small Circles
Graciela has met a few Filipinos on campus—though most were born in the Philippines. She feels the broader community exists off campus, like in New Westminster.
“Filipinos are everywhere—but sometimes it takes a little exploring.”
She also joined a Filipino block party with music, food, and community spirit—a little slice of home in the city.
Leading UBC Dance Horizon: Graciela’s Passion Project
Graciela is President of AMS Dance Horizon, a nonprofit dance club that brings professional dance classes to UBC students—without the high price tag.
Classes: $5 with membership, $10 without
Teams: Competitive + Open-Level (Hip-Hop, Contemporary, Heels, Afro & more)
Performances: Two annual shows—Mid-Year and Year-End
“We make dance accessible for everyone. Even people who’ve never danced before.”
What’s Next for Graciela? (And Why It’s Relatable AF)
After graduation, she might leave Vancouver—but only if it makes sense.
“I’d love to stay, but it’s expensive. If I find a good job here, I’d definitely consider it.”
Until then, she’s focused on building skills, networking, and keeping that LinkedIn tight.
Ready to Listen to Graciela’s Story?
Her voice. Her energy. The realness.
👉 Catch the full episode now on YouTube, Spotify, or wherever you podcast.
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From Edmonton to UBC: Graciela’s Journey Through Culture, Campus Life, and Dance Leadership
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